Widus Resort and Casino Job Vacancies

Widus Resort and Casino, located in Clark Freeport Zone is looking for top caliber associates who can fill in the following job vacancies:

*CUSTOMER SERVICE COORDINATOR (CHINESE / MANDARIN SPEAKING) - CASINO WIDUS*

Requirements:

- Male / Female
- Must possess a Bachelor's / College Degree in any field
- At least 21 years old
- Able to speak, write and understand Mandarin
- With pleasing personality
- Experience in Hotel / Casino an advantage

*DUTY MANAGER - HOTEL VIDA*

Responsibilities:

The position is responsible for providing general management support throughout the Hotel, at all times monitoring customer satisfaction, security, employee activity and physical defects with main focus on Lobby area of the Hotel.

Requirements:

- Candidate must possess at least a Bachelor's/College Degree in Hospitality/Tourism/Hotel Management or equivalent
- He/She must least have 5 year(s) of work experience in a triple A or 3-star property
- Applicant must be personable, well spoken and confident to be able to deal with people of different nationalities and patrons of the Property
- Candidate must have the experience of supervising Front Office personnel and acting on behalf of other department managers during duty
- He/She must have knowledge of Fidelio / Opera

All qualified applicants must be 21 years old but not over 35 years old and may e-mail their resume with recent 2x2 colored picture and copy of Transcript of Records (TOR) at hro@hotelvidaclark.com or hrm@hotelvidaclark.com or mail it to Hotel Vida, Building 5414, M. A. Roxas Highway, Clark Freeport Zone, Clarkfield, Pampanga

The Bayleaf Intramuros Boutique Hotel Vacancies

The Bayleaf is a boutique hotel in the heart of Intramuros with 57 well-appointed guest rooms, meeting rooms and various dining options.

They are now in search for the following positions :

• Chief Accountant


• Income Auditor


• Purchasing Manager


• Asst Chief Engineer


• Executive Asst to the GM


• Asst Front Office Manager


• Asst Housekeeping Manager


• Banquet Account Manager


• Room Sales Account Manager

Interested applicants may send their CV to stella.santiago@thebayleaf.com.ph

The Bayleaf Hotel Job Opportunities

Opening this 2011 is a sleek Boutique Hotel in Intramuros, a national heritage site. They have vacancies for the following positions:

• Chief Accountant


• Purchasing Manager


• Income Auditor


• Cost Controller


• Asst Front Office Manager


• Asst Housekeeping Manager


• Duty Managers


• F&B Operations Manager


• Dir of Events & Catering


• Event Sales Manager


• Reservations & Revenue Manager


• Room Sales Manager


• Sous Chef


• Chief Steward


• Asst Chief Engineer


• Banquet Manager

Please email your CVs to stella.santiago@thebayleaf.com.ph

Prestige Resorts & Hotels, Inc. vacancies

Prestige Resorts & Hotels, Inc. (managing company of the Richmonde brand), is in urgent need of the following positions for its two properties :

The Richmonde Hotel  :

Executive Chef/Executive Sous Chef
F&B Manager
F&B Supervisor
Income Audit Supervisor
Banquet Sales Account Manager


Eastwood Richmonde Hotel:

Executive Chef/Executive Sous Chef
Assistant F&B Service Manager
Telephone Supervisor
Express Service Agent
Banquet Sales Account Manager
Housekeeping Coordinator

Those who are interested/qualified and may benefit from these openings may submit an updated resume with 2x2 photo to amatundan@richmondehotel.com.ph or chidalgo@richmondehotel.com.ph

Vacancies at Island Cove Hotel and Leisure Park

Interested applicants may send their resumes to employee@islandcovephil.com or mail to the Human Resources Department,
Island Cove Hotel and Leisure Park Covelandia Road , Binakayan, Kawit, Cavite 4104.

EXECUTIVE CHEF

• completed a Bachelor’s degree relevant to the job or has equivalent experience


• with at least three years relevant working experience in a similar capacity


• has satisfactory communication skills, spoken and written


• expert in menu planning


• experienced in setting up and operating a commissary


• can implement hygiene and sanitation standards


• will manage a banquet kitchen and six restaurant kitchens


• can perform administrative tasks


• creative and resourceful


• willing to work on shifting schedules


• computer literate

SOUS CHEF

• completed a Bachelor’s degree relevant to the job or has equivalent experience


• with at least two years relevant working experience in a similar capacity


• has satisfactory communication skills, spoken and written


• specializes in International cuisine


• adept in menu planning; creative and resourceful


• knowledge in restaurant kitchen and commissary operations an advantage


• will supervise Chef de Partie assigned in restaurants


• willing to work on shifting schedules


• computer literate

ASSISTANT FOOD and BEVERAGE MANAGER

• completed a Bachelor’s degree relevant to the job or has equivalent working experience


• with at least two years relevant working experience in a similar capacity


• adept in planning


• exposure to bar and family videoke operations an advantage


• will manage operations of at least two food and beverage outlets


• will supervise Food and Beverage supervisors


• has excellent communication skills, spoken and written


• willing to work on shifting schedules


• computer literate

PURCHASING ASSISTANT

• completed a Bachelor’s degree preferably in Hotel and Restaurant Management


• with at least six months relevant working experience


• has satisfactory communication skills


• keen on details


• highly organized


• can negotiate with suppliers


• computer literate

GENERAL SERVICES TECHNICIAN

• completed two years of college or graduate of technical/ vocational course


• with at least six months relevant working experience in a similar capacity


• has satisfactory communication skills, spoken and written


• knowledge in electrical, mechanical, plumbing work


• willing to work on shifting schedules

Hotel 878 in Libis needs personnel

HOTEL 878 LIBIS, the newest and only boutique hotel in Libis, Quezon City, is interviewing applicants for the following positions:

1. Front Office Officer-In-Charge

2. Front Office reliever

3. Front Office person (full-time)

4. Purchaser

5. Accountant

6. Food & Beverage OIC

Applicant must be willing to work in Libis, Quezon City and has 1 year of relevant work experience. Please email your resume to kvgolamco@gmail.com. Be prepared to present your certificate of employment from previous employer once requested.

Openings are for urgent filling.

Richmonde Hotel Expands to Eastwood

The Richmonde Hotel will be expanding its family at Eastwood, Libis! This is another great way to make a difference in the hospitality industry. If you are looking for vast opportunities, rich experiences and ways to develop your potentials, just send your resume to:chidalgo@richmondehotel.com.ph

JOB VACANCIES

Director of Sales & Marketing

Sales Manager

Banquet Sales Manager

Sales Account Manager

Banquet Sales Account Manager

Marketing/Communication Assistant

Executive Assistant Assistant

Accounting Manager

General Cashier

Cost Control Officer

Receiving/Store Clerk

Purchasing Assistant/Liaison

MIS Assistant

Assistant Front Office Manager

Front Office Manager

Front Office Supervisor

Concierge Supervisor

Telephone Supervisor

Front Desk Agent

Concierge Assistant

Reservations Agent

Telephone Operator

Executive Housekeeper

Senior Housekeeping Supervisor

Linen Supervisor

Housekeeping Attendant

Minibar Attendant

Engineering Manager

Duty Engineer

Business Center Agent

Health and Fitness Trainor

F&B Manager

Restaurant Manager

Banquet Manager

Coffee Shop Supervisor

Coffee Shop Captain Waiter

Coffee Shop Waiter

Coffee Shop Waitress/Receptionist

Bar Captain

Waiter

Bartender

Bar Waiter/Waitress

Room Service Captain Waiter

Banquet Service Captain Waiter

Executive Sous Chef/Sous Chef

Chief Steward

Chef de Partie - Pastry

Head Butcher

Chef de Partie - Cold

Chef de Partie - Hot

Chef de Partie - Banquet

Commis I - Pastry

Commis II - Pastry

Commis I - Butchery

Commis I - Cold

Commis I - Hot

Commis II - Hot

Commis I - Banquet

Steward