Food & Beverage Manager Needed for Montemar Beach Club

Montemar Beach Club Inc. is the only resort in Bataan which was rated AAA by the Department of Tourism. The Club is located in Bagac, Bataan which lies in the southwestern part of Central Luzon, 150.82 kilometers or about a 2 hour drive from Manila. Situated in a 12-hectare cove between the hills of Bagac and the pristine waters of the West Philippine Sea, the Club has an immaculate and private 500-meter stretch of white sand beach with clean and calm waters ideal for swimming and aqua sports. An established leisure spot since the 1980s, Montemar is regarded as the most beautiful white sand beach closest to Manila.

 

The Club has 3 dining facilities: La Terraza for appetizers and light snacks, La Marea for comfort Filipino and Spanish food, and Lanai for freshly grilled meat and seafood. In our dedication to provide excellent service to our clients, we are currently looking for a highly skilled individual who will be joining our team in our dining operations. This person will assume the role of a:

Food and Beverage Manager

(for Bagac, Bataan)

Responsibilities:

• Organize, direct and evaluate food and beverage service, guest satisfaction, marketing, operating costs and hygiene.


• Oversee and ensuring smooth day –to – day operation of the F&B operations of the resort


• Ensure the prompt and efficient service of all meals, snacks, functions and beverages to the required standards


• Monitor all special parties and functions e.g. wedding, special occasions etc…


• Ensure practice of health and safety regulations.  (Public health and hygiene)


• Ensure that all person in-charge including Executive Chef adhere to controlling procedures as outlined in the policy.


• Ensure correct handling procedures to minimize breakage and food waste.


• Manage / lead subordinates successfully into productive working methods by setting an example and utilizing all available management tools (manuals and checklists).


• Recruitment and training of staff


• Control on Shift scheduling


• Performance management; monitor staff performance and provide feedback


• Organize F&B Department meeting, to be minute with action column, check up from previous meetings, minutes to be sent to HO


• Ensure that correct disciplinary procedures are adhered to especially with regard to correct handling of written warnings and record of same.


• Follow up on disciplinary reports.

Requirements:

• Bachelors Degree in Food and Beverage/Hospitality Management or any business related courses


• Must have at least 3 years experience in Food and Beverage Service preferably in Hotel / Resort operation


• Must have at least 1 ½ years hand – on experience as F&B Manager in a Hotel / Resort operation.


• Must be proficient  in Food Costing, Cost Control and Cost Analysis, Budgeting and expense management


• Must have solid experience in Banquet and Ala- Cart settings / operations


• Must have a strong Management and Organizational skills (hands-on management style)


• Should have a strong sense of urgency and responsibility


• Strong verbal and written communications skills


• Willing to be assigned in Bagac, Bataan


• Must be willing to work irregulars hours, late evenings, holidays and weekends.

Interested applicants may send their updated resume with latest 2x2 picture at k.albener@yahoo.com

Isetann Department Store Vacancies

Isetann Department Store is in need of th e following:

Administration Division Manager.  The Division covers materials management (purchasing), repair and maintenance, safety and security.

Safety and Security Officer - supervises over security personnel (hired thru agency).

For those who are interested, they can email their resume at lilibeth_franco_gappi@yahoo.com or hrdmanila_isetann@yahoo.com.

Island Cove Hotel & Leisure Park Job Vacancies

We Create Excellent TRIPs!
Our talented workforce provides nothing less than the best of Filipino hospitality. Join our team of highly skilled and motivated and professionals.

JOB VACANCIES

ASSISTANT FOOD and BEVERAGE MANAGER
completed a Bachelor’s degree relevant to the job or has equivalent experience with at least two years relevant working experience in a similar capacity
adept in planning
exposure to lobby lounge and coffee shop operations an advantage
will manage operations of at least two food and beverage outlets
will supervise food and beverage supervise
has excellent communication skills, spoken and written
willing to work on shifting schedules
computer literate

SOUS CHEF
completed a Bachelor’s degree relevant to the job or has equivalent experience
with at least two years relevant working experience in a similar capacity
has satisfactory communication skills, spoken and written
adept in menu planning; creative and resourceful
knowledge in banquets, catering, restaurant kitchen and commissary operations an advantage
will supervise Chef de Partie assigned in restaurants
willing to work on shifting schedules
computer literate

HEAD BUTCHER
completed a Bachelor’s degree relevant to the job or has equivalent experience
with at least one year relevant working experience in a similar capacity
has satisfactory communication skills, spoken and written
skillful in the preparation of meat, poultry and fish
adept in quality control, production control, inventory and storage
knowledge in commissary operations, an advantage
willing to work on shifting schedules
computer literate

CHEF DE PARTIE (2 slots)
completed a Bachelor’s degree relevant to the job or has equivalent experience
with at least one year relevant working experience in a similar capacity
has satisfactory communication skills, spoken and written
adept in production and quality control
able to recommend menu items apt for target market
able to mentor and supervise cooks
willing to work on shifting schedules
computer literate

ACCOUNT MANAGER
completed a Bachelor’s degree relevant to the job or has equivalent experience
with at least one year relevant working experience
able to present, sell, negotiate and convince
able to transform leads into sales
exposure to hotel or resort operations an advantage
has excellent communication skills, spoken and written
presentable, and has a strong and pleasing personality
computer literate

BANQUET CAPTAIN WAITER
completed two years of college or graduate of technical/ vocational course
with at least one year relevant working experience in a similar capacity
has satisfactory communication skills, spoken and written
creative and keen on details
highly organized
will supervise service staff during function set-up, service and clearing
willing to work on shifting schedules
computer literate

COOK
some college or graduate of technical/ vocational course
with at least one year relevant working experience in a similar capacity
with basic culinary know-how
willing to work on shifting schedules

GENERAL SERVICES TECHNICIAN
completed two years of college or graduate of technical/ vocational course
with at least six months relevant working experience in a similar capacity
has satisfactory communication skills, spoken and written
knowledge in electrical, mechanical, plumbing work
willing to work on shifting schedules

Interested applicants may send their resumes to employee@islandcovephil.com or mail to the Human Resources Department, Island Cove Hotel and Leisure Park Covelandia Road, Binakayan, Kawit, Cavite 4104.

Federal Land Vacancies

Federal Land is looking for candidates to fill up the following posts:

FOR MAKATI HEAD OFFICE:
PCMD Head (Project Construction Management)
- licensed CE, Male, with no less than 10 years of experience in real estate project management
- up to 47 years old
- with expertise in high-rise or ultra high-rise construction

ACCOUNTING HEAD
- female, CPA, not over 47 years old
- no les than 10 years of experience as head of a department
- with expertise in BOI, BIR, HLURB requirements of real estate business
- sound exposure in finance, general accounting, etc.

TRAINING & ER MANAGER
- male/female, no less than 10 years of experience in corporate training
- can develop, implement, evaluate training programs (skills and behavioural)
- with some familiarity in testing and measurement
- Psychology graduate or related course; preferably with MA/MS/graduate units
- not more than 40 years old, very good presentation and PPT skills
- familiar with the (Phil.) Labor Code
- Independent, reliable and willing to do field works.

COMPENSATION & BENEFITS OFFICER
- male/female, not more than 40 years old
- Psychology, Accountancy graduate; no less than 5 years of experience in C & B in any industry
- Analytical, with keen eye on details, familiar with recent compensation surveys and studies
- Have administered payroll to no less than 500 employees, highly proficient in MS application

PURCHASING ASST.
- male/female, Engineering graduate of any course (Civil Eng'g graduates have more advantage), license not required
- new graduates are welcome to apply

FOR CEBU SALES OFFICE: Located at Marco Polo Hotel

1 - OFFICE MANAGER (to handle corporate HR functions, Accounting and Treasury; must be SAP literate, M/F)
1 - SALES TRAINING and RECRUITMENT OFFICER
1 - SALES SERVICES ASST.

All nterested applicants, including for Cebu Office, may send their CVs with  recent photo to zheng_hou@yahoo.com.

OTI Consulting's Client's Vacancies

Below are a few of the vacancies from OTI Consulting which I received in the mail. For more information about OTI Consulting, you may visit their website at http://oticonsulting.com/

Our Client - The Owner of Toyota, Commerce Asia, Rapid Forming, Anhawan Resort in Iloilo, etc. is currently in search for the following qualified candidates:Toyota / Commerce Asia / Rapid Forming - HR Manager, Purchasing Manager, Executive Assistant, Cashier, Accounting Manager, Accounting Supervisor

Toyota (Shaw and Pasig along C5) - Marketing Professionals (Sales)

Anhawan Resort in Iloilo - General Services Manager, Resident Manager, Finance & Admin Manager

To those interested, please email CV to nina_larosa@oticonsulting.com or joanne_beato@oticonsulting.com or call 888-4490 for details.

Interviews are done at Commerce Asia, 2nd floor Vasquez Madrigal Plaza, 51 Annapolis Greenhills, San Juan Metro Manila. Business Hours is from 8:00am-5:00pm, Mondays to Saturdays.